This paper follows the transition from ethnobotany to a deeper scientific understanding of the
food and medicinal properties of African agroforestry tree products as inputs into the start of …

Cacao agroforestry systems (CAFS) can provide supporting services such as optimum light
conditions for cacao growth, water and nutrient cycling and regulating services such as pest …

Trust is an important factor for strengthening social capital. Trust in forest community is
achieved through collective action in small scale agroforestry. It was challenging process …

Cocoa agroforestry systems have the potential to conserve biodiversity and provide
environmental or ecological benefits at various nested scales ranging from the plot to …

Interest in economically and ecologically sustainable cocoa has grown in recent years.
Cocoa-based agroforestry systems are promoted as a potential win-win option for long-term …

There is evidence that cocoa is expanding into food croplands in cocoa-producing
landscapes in Ghana. This calls for effective monitoring to inform policy and interventions in …

This study was carried out in Traditional and Innovative Cocoa Agroforestry Systems (CAS)
of the Central Region of Cameroon. The aim was to assess carbon sequestration potential …

Agrosystems have different canopy strata due to shade trees that serve as available habitats
for endangered species such as birds, reptiles, and mammals. LiDAR is a technology used …

Agroforestry is part of the package of good agricultural practices (GAPs) referred to as a
reference to basic environmental and operational conditions necessary for the safe, healthy …

The role of agroforest systems in pathogen regulation through structural characteristics such
as shade and tree diversity is recognized. However, few studies have examined the …