The use of antibiotics to maintain animal well‐being, promote growth and improve efficiency
has been practised for more than 50 years. However, as early as the 1950s, researchers …

Simple Summary Probiotics are live bacteria, fungi, or yeasts that supplement the
gastrointestinal flora and help to maintain a healthy digestive system, thereby promoting the …

Stress, a ubiquitous part of daily human life, has varied biological effects which are
increasingly recognized as including modulation of commensal microorganisms residing in …

The initial development of intestinal microbiota in poultry plays an important role in
production performance, overall health and resistance against microbial infections …

Stress is a biological adaptive response to restore homeostasis, and occurs in every animal
production system, due to the multitude of stressors present in every farm. Heat stress is one …

Heat stress in poultry is a serious concern, affecting their health and productivity. To
effectively address the issue of heat stress, it is essential to include antioxidant-rich …

Economic losses and market constraints caused by bacterial diseases such as colibacillosis
due to avian pathogenic Escherichia coli and necrotic enteritis due to Clostridium …

Chicken gastrointestinal microbiota plays important roles in health, productivity, and
disease. However, knowledge of the relationship between heat stress and the gut microbial …

Heat stress has become a serious problem in poultry industry along with rising of the global
temperatures. High environmental temperature causes deleterious impacts on physiology …

This review focuses on a specific cause of lameness known as bacterial chondronecrosis
with osteomyelitis (BCO) in broilers. Rapid increases in body weight impose excessive …