[PDF][PDF] A review on the phytochemical, pharmacological and traditional profile on the Rubus genus in north-eastern and western parts of India
B Bhuyan, A Dutta - Curr Trends Pharm Res, 2021 - oldweb.dibru.ac.in
Background: Rubus is a diverse genus belonging to Rosaceae family. The genus Rubus is
one of the less explored genera consisting of blackberries, raspberries, dewberries, etc. It is …
one of the less explored genera consisting of blackberries, raspberries, dewberries, etc. It is …
Structure of Anther Epidermis and Endothecium, Production of Pollen, and Content of Selected Nutrients in Pollen Grains from Six Rubus idaeus L. Cultivars
M Kostryco, M Chwil - Agronomy, 2021 - mdpi.com
Poland is the largest European Union producer of Rubus idaeus. This species provides
insects with nectar and pollen from June to September. The rationale behind the present …
insects with nectar and pollen from June to September. The rationale behind the present …
Pollen grain morphology and viability and arthropod visitation
F Ramírez - Latin American Blackberries Biology: Mora de Castilla …, 2023 - Springer
Mora de Castilla pollen grains are tricolporate bearing three pores and three colpi. Pollen
size is 27.51 μm in diameter, and pollen tube is 55 μm in length and 9.17 μm wide. Fresh …
size is 27.51 μm in diameter, and pollen tube is 55 μm in length and 9.17 μm wide. Fresh …
Morpho-cytological studies and DNA barcoding in genus Senna (Fabaceae, Caesalpinoideae)
SO Azeez, JO Matthew, OG Abraham… - …, 2024 - phytotaxa.mapress.com
Senna Mill. is a complex plant group known to have underlying biological ambiguity, due to
the high similarity that exists among its morphological attributes consequently making …
the high similarity that exists among its morphological attributes consequently making …
Evaluación de dos productos a base de calcio boro en un cultivo establecido de mora colombiana (Rubus glaucus) en el cantón Mocha
AI Tenesaca Shigla - 2023 - repositorio.uta.edu.ec
En Ecuador, la mora es un producto agrícola de gran demanda gracias a sus propiedades
organolépticas ya que permite el procesamiento de alimentos procesados manteniendo su …
organolépticas ya que permite el procesamiento de alimentos procesados manteniendo su …