The qualitative and quantitative evaluation of agricultural products has often been carried
out using traditional, ie, destructive, techniques. Due to their inherent disadvantages, non …

Non-destructive identification of the fungal disease has great importance as one of the
challenges of the citrus post-harvest industry. In order to identify the fungal disease of …

As Satsuma mandarin is a multi-layered fruit, the optical properties of the different tissue
layers influence the performance of spectroscopy-based quality detection models …

Highlights•External and internal attributes were compared between healthy and puffy
mandarin.•Thickness of both flavedo and albedo tissue layers was lower in puffy …

The accuracy and robustness of prediction models are very important to the successful
commercial application of visible to near-infrared spectroscopy (Vis-NIRS) on fruit. The …

The consumption of fruit and vegetables has increased substantially, as they are the pool of
essential nutrients, especially vitamins, minerals, certain bioactive compounds, and …

Citrusvuchten worden frequent geconsumeerd omwille van hun hoge voedingswaarde en
hun bijdrage aan een gezonde levensstijl. Om klantentevredenheid te maximaliseren en …