In many countries agricultural land is a scarce resource, either due to natural conditions or
because of competition over land. An increased need for food globally, changing …

Agricultural and environmental policies are being fundamentally reviewed and redesigned
in the UK following its exit from the European Union. The UK government and the Devolved …

Humanity is challenged with making progress toward global biodiversity, freshwater, and
climate goals, while providing food and nutritional security for everyone. Our current food …

The achievement of several sustainable development goals and the Paris Climate
Agreement depends on rapid progress towards sustainable food and land systems in all …

This paper discusses to what extent land is considered in food-related policies from a
systemic perspective. Based on existing literature and international agendas priorities, we …

A crucial step in resolving the energy crisis and achieving carbon neutrality is the design of
bifunctional allolytic water catalysts with good hydrogen evolution reaction (HER) and …

In Argentina, current food and land-use systems are drivers of greenhouse gas emissions,
biodiversity loss, nutrient outflows, chemical pollution and water stress, while they fail to …

The European Green Deal is a political milestone aiming to promote a carbon-neutral
economy in the European Union. Decarbonizing the complex food sector requires the …

Meeting ambitious climate targets will require deploying the full suite of mitigation options,
including those that indirectly reduce greenhouse-gas (GHG) emissions. Healthy diets have …

Improving livelihoods in Rwanda requires overcoming food insecurity and malnutrition.
Vision 2050 is Rwanda's long-term development strategy, yet little is known about its …