[HTML][HTML] Sustainable food systems: The case of functional compounds towards the development of clean label food products

M Alexandri, V Kachrimanidou, H Papapostolou… - Foods, 2022 - mdpi.com
The addition of natural components with functional properties in novel food formulations
confers one of the main challenges that the modern food industry is called to face. New EU …

Bioreactors in solid state fermentation technology: Design, applications and engineering aspects

S Arora, R Rani, S Ghosh - Journal of Biotechnology, 2018 - Elsevier
In recent years, substantial credibility in employing Solid-State Fermentation (SSF)
technique has been witnessed owing to its numerous advantages over submerged …

Valorization of food waste based on its composition through the concept of biorefinery

M Carmona-Cabello, IL Garcia, D Leiva-Candia… - Current Opinion in …, 2018 - Elsevier
Waste management is one of the most significant challenges of EU policies for the coming
decades. Our changing food habits carries an inherent increase in waste nutrients, that …

Status of filamentous fungi in integrated biorefineries

D Troiano, V Orsat, MJ Dumont - Renewable and Sustainable Energy …, 2020 - Elsevier
Biorefinery operations may be made more cost competitive through use of cheaper
feedstocks (eg lignocellulosic wastes) and integration of multiple revenue streams. Current …

Cultivation modes for microbial oil production using oleaginous yeasts–A review

EE Karamerou, C Webb - Biochemical Engineering Journal, 2019 - Elsevier
Microbial oil has been a valuable alternative oil source with applications in the food,
cosmetics and biofuels sectors. As concerns for the environment grow, microbially …

Spent coffee grounds and orange peel residues based biorefinery for microbial oil and biodiesel conversion estimation

N Giannakis, M Carmona-Cabello, A Makri… - Renewable Energy, 2023 - Elsevier
A consolidated biorefinery was developed using spent coffee grounds (SCGs) and orange
peel residues (OPR) to produce microbial oil and value-added co-products. Coffee oil and …

[HTML][HTML] Extraction of phenolic compounds from palm oil processing residues and their application as antioxidants

E Tsouko, M Alexandri, KV Fernandes… - Food Technology and …, 2019 - ncbi.nlm.nih.gov
The side streams derived from the palm oil production process, namely palm kernel cake,
palm pressed fibre, palm kernel shells and empty fruit bunches, were evaluated as sources …

The prospect of microbial oil production and applications from oil palm biomass

FB Ahmad, Z Zhang, WOS Doherty… - Biochemical Engineering …, 2019 - Elsevier
Biomass wastes from oil palm production have the potential to be converted into high value
bioproducts. Oil palm biomass (OPB) includes empty fruit bunch, mesocarp fibre, palm shell …

Fumaric acid production using renewable resources from biodiesel and cane sugar production processes

A Papadaki, H Papapostolou, M Alexandri… - … Science and Pollution …, 2018 - Springer
The microbial production of fumaric acid by Rhizopus arrhizus NRRL 2582 has been
evaluated using soybean cake from biodiesel production processes and very high polarity …

Extraction and characterization of phenolic compounds from bamboo shoot shell under optimized ultrasonic-assisted conditions: A potential source of nutraceutical …

L Jiang, T Belwal, H Huang, Z Ge… - Food and Bioprocess …, 2019 - Springer
The extraction and characterization of bioactive compounds from bamboo shoot shell was
performed under ultrasonic-assisted extraction (UAE) along with UPLC-Triple-TOF/MS …