Phytochemicals are versatile plant secondary metabolites with therapeutic properties. In this
review, we explore lemongrass's phytochemistry and pharmacological potential …

Despite the global burden of viral diseases transmitted by Aedes aegypti, there is a lack of
effective means of prevention and treatment. Strategies for vector control include chemical …

Curcuma root (Curcuma longa L.) is a very important plant in gastronomy and medicine for
its unique antiseptic, anti-inflammatory, antimicrobial and antioxidant properties …

Plant based natural products have been widely used as antibacterial and insect repellent
agents globally. Because of growing resistance in bacterial plant pathogens and urban …

Abstract Mosquitoes (Diptera: Culicidae) are insect vectors of epidemiologically important
arboviruses owing to their behavior, physiology, morphology, and proximity to humans …

Phytogenic, also known as plant-based microemulsions (MEs) are adaptable and
sustainable nanosystems that are extensively employed in food science, biotechnology …

The present work evaluates for the first time two Lavandin (Lavandula× intermedia Emeric
ex Loisel.) aromatic waters obtained from different plant organs, the flowers and the stems …

The widespread use of insecticide can lead to the resistance of the Aedes aegypti mosquito
and adverse effects on non-target organisms, such as humans, other animals, and insects …

The pea aphid Acyrthosiphon pisum Harris is a major insect pest of Fabaceae crops causing
significant damage and economic losses. Its management is a real challenge and the use of …

Vector-borne diseases, particularly the arboviruses dengue, Zika, chikungunya, and yellow
fever caused by the Aedes aegypti mosquito, have been driving the use of repellents …