UPTAKE EFFICIENCY OF NATURAL ANTIOXIDANTS INTO CHICKEN BREAST MEAT.
JS Khurshid, A Creedon, Y Khatri… - Food Science & …, 2023 - search.ebscohost.com
The efficiency of natural antioxidant uptake into fresh and frozen chicken breast meat was
investigated. Uniform pieces of chicken breast fillets (4× 2× 2 cm) were immersed for …
investigated. Uniform pieces of chicken breast fillets (4× 2× 2 cm) were immersed for …
Polysaccharides from Sunflower Stalk Pith: Chemical, Structural, and Partial Physicochemical Characterization
M Xu - 2016 - atrium.lib.uoguelph.ca
Polysaccharides from sunflower stalk pith (SSP) were extracted by hot water and sodium
hexametaphosphate (SHMP). The chemical analyses suggested both fractions dominated in …
hexametaphosphate (SHMP). The chemical analyses suggested both fractions dominated in …