Avian coccidiosis, a common disease caused by Eimeria species, results in significant
losses in global poultry production. Mycotoxins are low-molecular-weight natural products …

Aims: The current review aims to outline and summarize the latest research on aflatoxin, with
research studies describing natural, herbal and chemical compound applications in animal …

A recent study published data on the growth performance, relative weights of the organs of
the gastrointestinal tract, liver histology, serum biochemistry, and hematological parameters …

Food safety is crucial for human health, and mycotoxins, produced by fungi, can contaminate
food, posing a serious health threat. Understanding mycotoxin production, toxicity …

This article follows-up on our recently published work, which evaluated the impact of the
addition of an alfalfa leaf-derived adsorbent in the aflatoxin B1 (AFB1)-contaminated diet in …

Wear can occur in flat die pelletizers, often reducing service life. This study explores the
issue of die hole wear in the pelletizing process of a standard Total Mixed Ration (TMR) …

Animal feed hygiene is a critical aspect of ensuring the safety and well-being of animals and
the quality of animal products. Contamination of animal feed can lead to various hazards …

The aim of this work was to quantitatively determine the concentrations of aflatoxins in
samples of complete feed mixtures intended for fattening broiler chickens by ELISA analysis …