Abstract The ESKAPE (Enterococcus faecium, Staphylococcus aureus, Klebsiella
pneumoniae, Acinetobacter baumannii, Pseudomonas aeruginosa, and Enterobacter spp.) …

Simple Summary Edible insects are a promising alternative food source due to their high
nutritional composition and sustainable production. The nutritional value of edible insects is …

Background Street foods vary with respect to their nutritional value and safety characteristics
and contribute to a sizable proportion of food intake in many populations worldwide …

Foodborne illnesses caused by bacterial microorganisms are common worldwide and
constitute a serious public health concern. In particular, microorganisms belonging to the …

The street foods play an important socioeconomic role in meeting food and nutritional
requirements of city consumers at affordable prices to the lower and middle income people …

Street foods play important socioeconomic and cultural roles and are popular worldwide. In
addition to providing convenient and low-cost meals for urban populations, street food offers …

Background The recent listeriosis outbreak in South Africa brought food safety concerns to
the fore in terms of both policy and practice. These concerns encompass both health and …

This research sought to evaluate the food safety knowledge of street food vendors and the
sanitary compliance status of their vending facilities, Zululand District, South Africa. Data …

This study aimed to examine:(1) how the Internet has changed consumers food-buying
behavior and identify its associated factors;(2) consumers' concern about food safety …

Street food (SF) consists of ready-to-eat food prepared and sold on the street. This food
constitutes the food traditions of local populations in many countries of the world. SF …