Celiac disease: a comprehensive current review

G Caio, U Volta, A Sapone, DA Leffler, R De Giorgio… - BMC medicine, 2019 - Springer
Background Celiac disease remains a challenging condition because of a steady increase
in knowledge tackling its pathophysiology, diagnosis, management, and possible …

Tests for serum transglutaminase and endomysial antibodies do not detect most patients with celiac disease and persistent villous atrophy on gluten-free diets: a meta …

JA Silvester, S Kurada, A Szwajcer, CP Kelly… - Gastroenterology, 2017 - Elsevier
Background & Aims Tests to measure serum endomysial antibodies (EMA) and antibodies to
tissue transglutaminase (tTG) were developed to screen for celiac disease in patients …

An Italian prospective multicenter survey on patients suspected of having non-celiac gluten sensitivity

U Volta, MT Bardella, A Calabrò, R Troncone… - BMC medicine, 2014 - Springer
Background Non-celiac gluten sensitivity (NCGS) is still an undefined syndrome with several
unsettled issues despite the increasing awareness of its existence. We carried out a …

Serological tests in gluten sensitivity (nonceliac gluten intolerance)

U Volta, F Tovoli, R Cicola, C Parisi… - Journal of clinical …, 2012 - journals.lww.com
Background: GS has recently been identified as a new clinical entity included in the
spectrum of gluten-related disorders, but it is still lacking of diagnostic markers. Study: Sera …

Meta‐analysis: deamidated gliadin peptide antibody and tissue transglutaminase antibody compared as screening tests for coeliac disease

NR Lewis, BB Scott - Alimentary pharmacology & therapeutics, 2010 - Wiley Online Library
Background Following the appreciation of the importance of gliadin deamidation in the
immunopathogenesis of coeliac disease, diagnostic tests based on antibodies to …

[HTML][HTML] Celiac disease: histology-differential diagnosis-complications. A practical approach

V Villanacci, A Vanoli, G Leoncini, G Arpa, T Salviato… - Pathologica, 2020 - ncbi.nlm.nih.gov
Celiac disease is a multi-factorial chronic inflammatory intestinal disease, characterized by
malabsorption resulting from mucosal injury after ingestion of wheat gluten or related rye …

[HTML][HTML] Celiac disease in Middle Eastern and North African countries: a new burden?

K Barada, A Bitar, MAR Mokadem… - World journal of …, 2010 - ncbi.nlm.nih.gov
Celiac disease (CD) is now recognized as a common disorder among Middle Eastern (ME)
and North African (NA) populations. The aim of this review is to assess the available data …

Identifying and improving adherence to the gluten-free diet in people with coeliac disease

H Muhammad, S Reeves, YM Jeanes - Proceedings of the Nutrition …, 2019 - cambridge.org
Coeliac disease (CD) is an autoimmune gastrointestinal disorder whereby the ingestion of
gluten, a storage protein found in wheat, barley and rye, causes damage to intestinal …

New understanding of gluten sensitivity

U Volta, R De Giorgio - Nature Reviews Gastroenterology & …, 2012 - nature.com
Among gluten-related disorders, gluten sensitivity is an emerging entity that is characterized
by a wide array of manifestations. In particular, patients complain of IBS-like symptoms and …

Deamidated gliadin peptide antibodies as a routine test for celiac disease: a prospective analysis

U Volta, A Granito, C Parisi, A Fabbri… - Journal of clinical …, 2010 - journals.lww.com
Deamidated Gliadin Peptide Antibodies as a Routine Test for... : Journal of Clinical
Gastroenterology Deamidated Gliadin Peptide Antibodies as a Routine Test for Celiac Disease …