Meat has become a controversial topic in public debates, as it involves multiple
sustainability dimensions. Here, we review global meat consumption trends and the various …

Anthropogenic chemical pollution has the potential to pose one of the largest environmental
threats to humanity, but global understanding of the issue remains fragmented. This article …

Phytoplankton blooms in coastal oceans can be beneficial to coastal fisheries production
and ecosystem function, but can also cause major environmental problems,—yet detailed …

Ocean and coastal ecosystems support life on Earth and many aspects of human well-being.
Covering two-thirds of the planet, the ocean hosts vast biodiversity and modulates the global …

Excessive agricultural nitrogen use causes environmental problems globally, to an extent
that it has been suggested that a safe planetary boundary has been exceeded. Earlier …

The conversion of nitrate to ammonia can serve two important functions: mitigating nitrate
pollution and offering a low energy intensity pathway for ammonia synthesis. Conventional …

China's agricultural sector is dominated by smallholder farms, which mostly exhibit relatively
low nutrient use efficiency, low agricultural income and substantial non-point-source …

Coastal eutrophication caused by anthropogenic nutrient inputs is one of the greatest threats
to the health of coastal estuarine and marine ecosystems worldwide. Globally,∼ 24% of the …

Agricultural, urban and industrial activities have dramatically increased aquatic nitrogen and
phosphorus pollution (eutrophication), threatening water quality and biotic integrity from …

Aquatic ecosystems are the ultimate sinks for the contaminants. Water contamination is the
outcome of human activities such as urbanization, industrialization, and agricultural …