Cancer stands as one of the most leading causes of death worldwide, while one of the most
significant challenges in treating it is revealing novel alternatives to predict, diagnose, and …

Cancers of the head and neck and the treatments required to control them frequently result
in serious and persistent impairments that can affect participation and quality of life …

PURPOSE To provide evidence-based guidance on the clinical management of cancer
cachexia in adult patients with advanced cancer. METHODS A systematic review of the …

Objective To summarise patients' experiences of head and neck cancer (HNC) by examining
the findings of existing qualitative studies Methods We undertook a systematic review and …

Background 'Taste'changes are commonly reported during chemotherapy. It is unclear to
what extent this relates to actual changes in taste function or to changes in appetite and food …

The authors prospectively assessed the independent association between weight loss and
deterioration in quality of life (QOL) in patients treated by radiotherapy for head and neck …

Purpose In the literature, there is limited research about the changed meaning of food, the
eating and the eating experience during treatment in patients with head and neck cancer …

The prevalence and severity of dysphagia in people treated non-surgically for primary head
and neck cancer (HNC) is well documented. However, few studies have looked beyond the …

Emerging research suggests that preventative swallowing rehabilitation, undertaken before
or during (chemo) radiotherapy ([C] RT), can significantly improve early swallowing …

Purpose Self-reported taste alterations are common in people receiving chemotherapy;
however, it is usually unclear whether these reports refer to changes to the sense of taste …