Plant-microbe interactions have been the subject of several biotechnological studies,
seeking sustainable development and environmental conservation. The inoculation of plant …

The world's human population continues to increase, posing a significant challenge in
ensuring food security, as soil nutrients and fertility are limited and decreasing with time …

Plant growth‐promoting rhizobacteria (PGPR) are diverse groups of plant‐associated
microorganisms, which can reduce the severity or incidence of disease during antagonism …

Domestication processes, amplified by breeding programs, have allowed the selection of
more productive genotypes and more suitable crop lines capable of coping with the …

Global climate change is the major cause of abiotic and biotic stresses that have adverse
effects on agricultural productivity to an irreversible level, thus threatening to limit gains in …

In recent years, there has been increasing interest in the immobilization of plant growth-
regulating microorganisms in various carriers, showing different degrees of effectiveness …

The indiscriminate use of chemical fertilizers and pesticides has caused considerable
environmental damage over the years. However, the growing demand for food in the coming …

The synergistic action between rhizobia and plant growth-promoting rhizobacteria has been
documented. However, the mode of integration that boosts the positive outcomes of the …

Plant growth-promoting rhizobacteria (PGPR) are a sustainable crop production input; some
show positive effects under laboratory conditions but poorly colonize host field-grown plants …

In the face of climate change, progressive degradation of the environment, including
agricultural land negatively affecting plant growth and development, endangers plant …