It has recently been argued that the fragmented knowledge on the social impacts of
genetically modified (GM) crops is contributing to the polarised debate on the matter. This …

The Brazilian production of major food commodities increased fivefold between 1961 and
2008. In the same time, the area cropped with sugar cane increased with high growth rates …

Concerns about genetically modified (GM) foods are necessary; however, in Africa concerns
are hindering the progress of agricultural practices. Due to lack of education and awareness …

The development of plant biotechnologies has been very rapid in recent times, especially in
the developed countries. The technologies have created a new branch of biotechnology …

The selection of crops in precision agriculture poses challenges, affecting food security and
economic stability due to factors like sub-optimal yields and resource wastage stemming …

The major purpose of this study was to determine challenges in commercialization of nano
and biotechnologies in agicultural sector of Iran. The total population for this study was 50 …

Faculty members and researchers in Agricultural Biotechnology Research Center in Iran
were surveyed in order to explore their perception about the factors influencing the …

Agricultural biotechnology has demonstrated that it can play a role in raising the level of
food, feed and fibre production. However, for agricultural biotechnology to be effective and …

The Nigerian government has openly publicized its intentions in commercializing
agricultural biotechnology as an aid to realize food security in the nation. With a population …

The academic discourse of agricultural biotechnology carries a lot of information on how
biotechnology crops are crucial in realizing food security once they are fully adopted by …