The correlation of antioxidant activity and prebiotic effect about oat phenolic compounds was
invested, while there exists limited studies. Free and bound phenolic compounds were …

Among the rich Brazilian biodiversity, a wide range of native and exotic fruit species are
found. Many of these fruits have high nutritional and bioactive value, being important …

Abstract The Eugenia calycina Cambess, also known as pitanga-do-cerrado, is an
unexplored Brazilian fruit used by native people for the treatment of diabetes. The aim of this …

The fruits from the Arecaceae family, although being rich in bioactive compounds with
potential benefits to health, have been underexplored. Studies on their composition …

Brazilian native fruits (BNF) remain unexplored and underutilized resources with a high
potential to improve human health and wellness. In our study, five new BNF (Eugenia …

Eugenia involucrata DC.(Myrtaceae) is a native tree species from Brazil that has been
scarcely studied. We investigated the phenolic composition, the antioxidant capacity and the …

Myrciaria floribunda, also known as rumberry, is a tree native to the Brazilian Atlantic Forest,
where its fruits have the potential for commercial use. This study evaluates the antioxidant …

Ramon nut (Brosimum alicastrum) is a vegetable product of significant importance in the
Mayan culture given that it is a part of their diet; however, it has not yet been fully studied …

Species of Eugenia have been used as an antidiabetic natural source. Chemical,
antioxidant and antiglycant screening of extracts from pedra-ume caá (Eugenia punicifolia) …

In this study, the phytochemical profile and the antioxidative properties of Eugenia
involucrata fruits were evaluated. Spectrophotometric assays indicated that these berries are …