With the increasing demand for food quality and food safety, it is urgent to develop efficient
packaging strategies for prolonging the shelf life of food. Functional polymeric nanofibers …

Bacterial cellulose (BC) is a biopolymer of great significance to the medical, pharmaceutical,
and food industries. However, a high concentration of carbon sources (mainly glucose) and …

As demand on the safety and quality of the product in food packaging is increased,
nanocellulose based transparent paper with resistance against microbial activity becomes …

The abuse of toxic substances and organic solvents in metal corrosion protection seriously
threatens human health, environment, and ecosystem. It is an inevitable tendency to replace …

As a contribution to the growing demand for environmentally friendly food packaging films,
this work produced and characterized a biocomposite of disintegrated bacterial cellulose …

The production of UV-resistant films from biomaterials is currently an active field of research.
ZnO nanoparticle polymer fillers have been found to improve UV-light opacity. However …

Abstract Development of biodegradable food packaging using biomass based materials
derived from agricultural wastes has been a trend in recent years. The biopolymer films were …

Polyhydroxyalkanoates (PHAs), comprising a broad range of bio-based polymeric materials,
are natural biodegradable polyesters formed by microorganisms. The simplest, best …

This review discusses the potentials of corn waste fibres as an alternative source of
reinforcement to other natural fibres for bioplastic composites. The growing sustainability …

This paper reports on the effect of addition of cellulose nanofibers (CNF) from pineapple leaf
on the properties of bengkoang starch bionanocomposite film prepared with ultrasonication …