The Maillard reaction, starting from the glycation of protein and progressing to the formation
of advanced glycation end-products (AGEs), is implicated in the development of …

Iron is one of the essential minerals that are required for a variety of molecules to maintain
their normal structures and functions and for cells to live, grow, and proliferate. The …

A high hemoglobin glycation index (HGI) has been repeatedly associated with greater risk
for hypoglycemia in people with diabetes and greater risk for chronic vascular disease in …

Aims A high haemoglobin glycation index (HGI) is associated with greater risk for
hypoglycaemia and chronic vascular disease. Standardizing how the HGI is calculated …

Background Asthma is a chronic inflammatory disease that may associate with other chronic
diseases such as hypertension and diabetes. We observed the effects of blood pressure …

d-Galactose (d-Gal), when abnormally accumulated in the plasma, results in oxidative stress
production, and may alter the homeostasis of erythrocytes, which are particularly exposed to …

Glycation and lipid peroxidation are spontaneous reactions that are believed to play a key
role in the pathogenesis of many clinical disorders. Glycation of proteins is enhanced by …

Soros AA, Chalew SA, McCarter RJ, Shepard R, Hempe JM. Hemoglobin glycation index: a
robust measure of hemoglobin A1c bias in pediatric type 1 diabetes patients. Background …

Oxidative stress (OS) has recently been documented in hypothyroidism, a disease more
prevalent in women. In general, OS is reported to be more prevalent in males. However, the …

Modern population-scale biobanks contain simultaneous measurements of many
phenotypes, providing unprecedented opportunity to study the relationship between …