[PDF][PDF] STUDY OF THE EFFECT OF BLACK SEED EXTRACT ON SOME PHYSICOCHEMICAL, MICROBIOLOGICAL AND SENSORY PROPERTIES OF THE …
SAH Al-Shaikh, MA Alhamid… - Biochemical & Cellular …, 2022 - researchgate.net
The study aimed to fortify milk prepared for the manufacture of yogurt with different
concentrations of aqueous extract of black seed to develop non-traditional therapeutic dairy …
concentrations of aqueous extract of black seed to develop non-traditional therapeutic dairy …