Leucaena leucocephala (leucaena) is one of the 22 Leucaena species that originated in
Central America. There are two major subspecies of leucaena, L. leucocephala subsp …

Abstract Effects of 1 mM abscisic acid (ABA) and 4.1 kJ/m 2 UV-C radiation on quality,
antioxidant capacity, anthocyanin contents, and anthocyanin biosynthetic enzyme activities …

Chinese cabbage that prefers cold conditions is also affected by low-temperature stress,
such as the accumulation of leaf anthocyanins. Research on anthocyanin biosynthesis and …

Salinity stress significantly affects the contents of bioactive constituents in licorice
Glycyrrhiza uralensis. To elucidate the molecular mechanism underlying the difference in …

Licorice (Glycyrrhiza uralensis Fisch) possesses a substantial share of the global markets for
its unique sweet flavor and diverse pharmacological compounds. Cultivated licorice is …

Abstract Cinnamate 4-hydroxylase (C4H) is a key enzyme in the phenylpropanoid pathway
in plants and is involved in the biosynthesis of secondary metabolites such as lignin and …

Cinnamate 4-hydroxylase (C4H), a cytochrome P450-dependent monooxygenase,
participates in the synthesis of numerous polyphenoid compounds, such as flavonoids and …

Plant cell walls primarily comprise lignin, which performs functions of mechanical support,
water transport, and stress responses. Lignin biosynthesis pathway proceeds through …

Pecan (Carya illinoinensis) is an important tree nut throughout the world. The high
concentration of flavonoid in its kernels makes it an excellent food with health benefits …

Cassava storage roots contain large amounts of starch and low amounts of cellulose and
lignin. However, the relationship between lignification with cellulose and starch …