Background Diet-related fiscal policies are effective interventions to address non-
communicable disease. However, despite these being economic policy instruments, there is …

Sugarcane cultivation in Mexico occurs under a wide range of socioeconomic,
environmental and agricultural conditions, with the last three harvests (2010/2011 …

This study quantifies the impacts of climate change on yields and the corresponding
economic losses in six relevant crops that account for 65% of the harvested area in Mexico …

Mexico is one of the largest agricultural producers in Latin America and generates a large
amount of agricultural residue. The aim of this study was to establish the usefulness of four …

Sugar industries generate a big amount of residues during the harvest and milling of
sugarcane. Both sugarcane bagasse and tops are two of the main biomass sources that …

This study presents the economic and environmental assessment of biorefinery scenarios
producing 1, 3-propanediol (PDO) and xylooligosaccharides (XOS). Five biorefinery …

Sugarcane agroindustry sustainability is the result of interaction of technology, land
suitability, environment, management practices, by-products utilization, socioeconomic and …

Conventional tillage (CT) is the main agricultural practice for rainfed sugarcane production
in China. However, subsoil compaction formed by long-term CT is harmful to soil properties …

The cane sugar industry in Mexico depends heavily on the supply of energy, fossil fuels and
material resources for its proper operation. The overuse of these resources plus the …

Sugarcane (Saccharum spp.) is a globally important crop since it provides nearly 80% of the
sugar consumed worldwide. This plant is a crucial source of food, forage, and bioenergy …