Photoinduced chemical transformations have received in recent years a tremendous amount
of attention, providing a plethora of opportunities to synthetic organic chemists. However …

Advances in carbohydrate chemistry have certainly made common oligosaccharides much
more accessible. However, many current methods still rely heavily upon specialized …

The structural complexity of glycans poses a serious challenge in the chemical synthesis of
glycosides, oligosaccharides and glycoconjugates. Glycan complexity, determined by …

Carbohydrates, which are ubiquitously distributed throughout the three domains of life, play
significant roles in a variety of vital biological processes. Access to unique and …

The intrinsic complexity of carbohydrate structures has hampered access to pure glycans
and hence impeded progress in the glycosciences. Automated Glycan Assembly (AGA) has …

Oligosaccharides together with oligonucleotides and oligopeptides comprise the three major
classes of natural biopolymers. Automated systems for oligonucleotide and oligopeptide …

Conspectus Carbohydrates are the most abundant biopolymers on earth and part of every
living creature. Glycans are essential as materials for nutrition and for information transfer in …

Breastfeeding is natural and the optimal basis of infant nutrition and development, with many
benefits for maternal health. Human milk is a dynamic fluid fulfilling an infant's specific …

Human milk oligosaccharides (HMO) are almost unique constituents of breast milk and are
not found in appreciable amounts in cow milk. Due to several positive aspects of HMO for …

Human milk oligosaccharides (HMOs) are complex sugars highly abundant in human milk
but currently not present in infant formula. Rapidly accumulating evidence from in vitro and …