[PDF][PDF] Effect of green tea extract on the quality of fish nuggets during chilled storage

A Jeyakumari, G Ninan, S Visnuvinayagam, LN Murthy - 2021 - drs.cift.res.in
In the present study, fish nuggets were prepared from pink perch (Nemipterus japonicus)
mince and their qualities were evaluated under chilled (2° C) storage. Pink perch mince had …

[PDF][PDF] Effect of cryoprotectants on the functional properties of proteins from tilapia (oreochromis mossambicus) during frozen storage

LN Murthy, SK Panda, KB Rajanna - 2012 - drs.cift.res.in
Tilapia (Oreochromis mossambicus) whole fish (dressed), washed meat and washed meat
with cryoprotectants were prepared, frozen and stored at-20oC. The stored samples were …

[引用][C] Development of Health Mix from Silverbellies and their Nutritional Characteristics

K Rathnakumar, N Pancharaja - Int. J. Curr. Microbiol. App. Sci, 2018