Sweet cherries are attractive fruits due to their taste, color, nutritional value, and beneficial
health effects. Sweet cherry is a highly perishable fruit and all quality attributes and the level …

Sweet cherry (Prunus avium L.) is highly perishable and is greatly affected by orchard
management and environmental conditions, such as excess rainfall before harvest. Rain …

The effects of pre-harvest GA 3 treatments at different concentrations (0, 30 and 60 mg L− 1)
on fruit quality attributes [geometric mean diameter, flesh firmness, hue angle, fruit removal …

The fruit of sweet cherry are more sensitive against external factors than many fruit species
so post harvest quality loss on sweet cherry is quite higher. For this reason, it is very …

This research aimed to identify the plant bioregulator with lower environmental risk for
improving fruit and grape production through the comprehensive field, laboratory, and …

Lebanon is recognized as a major producer of sweet cherries (Prunus avium L.) within the
Mediterranean region. This non-climacteric fruit is grown at various altitudes, leading to …

The objective of this study was to evaluate the effect of cytokinin (BAP) and gibberellin (GA3)
applications on the growth, physicochemical characteristics and production of 'Tommy …

[目的] 探讨果实发育期间多次喷施赤霉素结合采后热水处理对'苹果梨'低温贮藏过程中黑皮病的
控制.[方法] 以'苹果梨'为材料, 用50 mg· L-1 赤霉素分别于幼果期, 膨大期和成熟期对果实进行喷 …

Bu çalışma, Eskişehir ekolojisinde MaxMa 14 anacı üzerine aşılı Kordia kiraz çeşidinde,
optimum hasat tarihinden yaklaşık 1 ay öncesinde Naftalen Asetik Asit (NAA), Benzil Adenin …

Plum production in Serbia is mainly extensive, followed by low and unstable yields per unit
of area and small fruits with poor quality. In order to improve production and increase fruit …