This study aimed to evaluate community-based gastronomic tourism in Satun province,
Thailand, regarding the management for zero food waste, both by the entrepreneurs' and by …

Purpose: Green consumerism is on the rise in the 21st century, impelling businesses to
prioritise environmental awareness and expand eco-products to keep up with the growing …

The present study sought to examine the influence of cultural heritage values and
gastronomy tourism on cultural identity in Phuket Old Town, Thailand. The sample was 400 …

Gastronomy tourism plays a very important role in a country's economy. Gastronomy tourism
has been proven to have a positive impact on competitive dynamics and the long-term …

This research investigates the interplay between culinary diversity, tourism events,
destination image, and tourist expenditures in Central Lombok Regency, Indonesia. A …

Blitar is rich in tourism potential. The local economy stands to benefit significantly from
tourism, creating job opportunities and enhancing community development. Blitar's position …

Berawal dari keberaadaan kebun Raya Massenrempulu Enrekang yang memberikan
dampak pada kehidupan sosial budaya masyarakat setempat. Maka, penelitian ini …

The purpose of this systematic literature review is to summarize existing research on the role
of gastronomic experiences in tourism, focusing on the factors influencing these …

The restaurant industry in the city of Bandung is experiencing rapid growth, with a variety of
culinary offerings, some are Nusantara archipelagic cuisine that mainly provide archipelagic …

According to a global report on food tourism, tourists have a strong preference for local
products, especially food. In Indonesia, many people are engaged in the culinary business …