Solid-state fermentation production of L-lysine by Corynebacterium glutamicum (ATCC 13032) using agricultural by-products as substrate

EO Egbune, T Ezedom, OB Odeghe… - World Journal of …, 2024 - Springer
To meet the growing demand for L-lysine, an essential amino acid with various applications,
it is crucial to produce it on a large scale locally instead of relying solely on imports. This …

Production of L-Lysine by Corynebacterium glutamicum using aqueous leaf extracts of tropical grasses as substrate

EO Egbune, OC Orororo, T Ezedom, OU Egbune… - Food and …, 2023 - Elsevier
L-Lysine is a highly valuable amino acid widely used in various industries, particularly in
food and animal feed. Extensive research has been conducted to enhance its production …

[PDF][PDF] Production of feed grade L-lysine using solid state fermentation for the Nigerian market

NJ Tonukari, EO Egbune, AA Anigboro… - Sci. Res …, 2024 - researchgate.net
L-Lysine, an essential amino acid crucial for both human and animal nutrition, serves as a
valuable medicament and additive in animal feed. Nigeria annually imports significant …

[HTML][HTML] The effect of yeast (Saccharomyces cerevisiae) fermentation on amino acid composition of hot water extract of Ficus capensis leaf

DE Uche, OB Onyeukwu, AI Ajoh… - African Journal of …, 2023 - ajtmbr.org.ng
Introduction: In this study, the amino acid composition of cold and hot water extracts of Ficus
capensis leaf was examined, along with the impact of yeast fermentation on the amino acid …