Common bean (Phaseolus vulgaris L.), one of the most important grain legume crops for
direct human consumption, faces many challenges as a crop. Domesticated from wild …

Drought stress linked with climate change is one of the major constraints faced by common
bean farmers in Africa and elsewhere. Mitigating this constraint requires the selection of …

Understanding functional relations among plant traits and their modulation by growing
conditions is imperative in designing selection strategies for breeding programs. This study …

Incorporation of crop residues into agricultural system has become a worldwide efficient
practice for enhancing crop production. The main objectives of this experiment was to …

Common bean (Phaseolus vulgaris L.) is an important food consumed in every region in
Republic of Benin; however, it remains a neglected and under-utilized crop. In order to …

Common bean (Phaseolus vulgaris L.) is an important grain legume crop, and drought
stress during its reproductive stages affects flowering and pod-filling process. Mitigating …

Drought compromises edible vegetable production worldwide, including common bean
(Phaseolus vulgaris L.) an economically important crop that is highly dependent on optimum …

Common bean (Phaseolus vulgaris L.) is the most important food legume for human
consumption. Drought stress is the major abiotic stress limitation of bean yields in …

This paper reviews on effect of N and P fertilizer rates on yield and yield components of
common bean [Phaseolus vulgaris (L)] varieties. Under this review recent literatures …

Common beans are a warm-season, food legume cultivated in areas prone to water
limitation throughout their growing season. This study assessed the magnitude and pattern …