Background With the increase of the global population, food production cannot keep pace
with the strong growth of demand, and the food crisis is not impossible. At the same time …

In the food industry, manufacturers and customers have paid more attention to natural
pigments instead of the synthetic counterparts for their excellent coloring ability and healthy …

Microalgae biomass can offer several compounds beneficial to human nutrition, including
lipids, proteins, minerals and pigments. In this sense, microalgae-based foods are already …

Phycobiliproteins, carotenoids and fucoxanthin are photosynthetic pigments extracted from
microalgae and cyanobacteria with great potential biotechnological applications, as healthy …

The biochemical composition of microalgae is significantly altered by growth conditions,
thereby necessitating cultivation in precise culture conditions to synthesize biomass as …

Fucoxanthin, the most abundant but nearly untapped carotenoid resource, is in the spotlight
in the last decade from various perspectives due to a wide range of bioactivities and healthy …

Fucoxanthin, a brown-colored pigment from algae, is gaining much attention from industries
and researchers recently due to its numerous potential health benefits, including anti …

Microalgae are important sources of biotechnological products, including pigments, lipids,
polyunsaturated fatty acids, polysaccharides, vitamins, and other bioactive compounds …

Fucoxanthin is a brown-colored pigment from algae, with great potential as a bioactive
molecule due to its numerous properties. This review aims to present current knowledge on …

Diatom algae can produce bioactive compounds like fucoxanthin (FX) and ecosapentaenoic
acid (EPA) which are of high demand in pharmaceutical and nutraceutical industries. Here …