Chilli anthracnose: the epidemiology and management
Indian cuisine is renowned and celebrated throughout the world for its spicy treat to the
tongue. The flavor and aroma of the food generated due to the use of spices creates an …
tongue. The flavor and aroma of the food generated due to the use of spices creates an …
Multiple disease resistance in plants
T Wiesner-Hanks, R Nelson - Annual review of phytopathology, 2016 - annualreviews.org
Many plants, both in nature and in agriculture, are resistant to multiple diseases. Although
much of the plant innate immunity system provides highly specific resistance, there is …
much of the plant innate immunity system provides highly specific resistance, there is …
Breeding for anthracnose disease resistance in chili: progress and prospects
Chili anthracnose is one of the most devastating fungal diseases affecting the quality and
yield production of chili. The aim of this review is to summarize the current knowledge …
yield production of chili. The aim of this review is to summarize the current knowledge …
Post-harvest development of anthracnose in pepper (Capsicum spp): Etiology and management strategies
Chilli anthracnose, caused by Colletotrichum spp, is one of the main causes for post-harvest
decay of chilli. It can develop on the field, during long distant transport, cold storage and …
decay of chilli. It can develop on the field, during long distant transport, cold storage and …
Construction of a high-density genetic map using specific length amplified fragment markers and identification of a quantitative trait locus for anthracnose resistance in …
Y Zhu, Y Yin, K Yang, J Li, Y Sang, L Huang, S Fan - BMC genomics, 2015 - Springer
Abstract Background Walnut (Juglans regia, 2n= 32, approximately 606 Mb per 1C genome)
is an economically important tree crop. Resistance to anthracnose, caused by …
is an economically important tree crop. Resistance to anthracnose, caused by …
QTLs for resistance to anthracnose identified in two Capsicum sources
P Mahasuk, D Struss, O Mongkolporn - Molecular Breeding, 2016 - Springer
Two SNP maps were constructed from two chili populations including Capsicum annuum
'Bangchang'× C. chinense 'PBC932', and C. baccatum 'PBC80'×'CA1316', aiming to identify …
'Bangchang'× C. chinense 'PBC932', and C. baccatum 'PBC80'×'CA1316', aiming to identify …
Alternativas para el control de Colletotrichum spp.
N Landero-Valenzuela, FM Lara-Viveros… - Revista mexicana de …, 2016 - scielo.org.mx
Colletotrichum gloeosporioides es un patógeno que causa una enfermedad conocida como
antracnosis, la cual se presenta en plantas y frutos. El fruto desde su formación y desarrollo …
antracnosis, la cual se presenta en plantas y frutos. El fruto desde su formación y desarrollo …
[HTML][HTML] Resistances to anthracnose (Colletotrichum acutatum) of Capsicum mature green and ripe fruit are controlled by a major dominant cluster of QTLs on …
CY Sun, SL Mao, ZH Zhang, A Palloix, LH Wang… - Scientia …, 2015 - Elsevier
Anthracnose (Colletotrichum spp.) is a serious disease worldwide in pepper (Capsicum)
production. Inheritance of resistance to Colletotrichum acutatum from a Capsicum chinense …
production. Inheritance of resistance to Colletotrichum acutatum from a Capsicum chinense …
Resistance to Anthracnose Rot Disease in Capsicum
L Cui, MC van den Munckhof, Y Bai, RE Voorrips - Agronomy, 2023 - mdpi.com
Pepper (Capsicum spp.) is an important vegetable crop worldwide with high economic and
nutritional value. The Capsicum genus comprises more than 30 species, of which C …
nutritional value. The Capsicum genus comprises more than 30 species, of which C …
Differential expression of defense-related genes in chilli pepper infected with anthracnose pathogen Colletotrichum truncatum
Anthracnose disease caused by Colletotrichum truncatum is a major economic constraint to
chilli production in the tropical and subtropical regions of the world including India. To …
chilli production in the tropical and subtropical regions of the world including India. To …