Socioeconomic differences in behaviour are pervasive and well documented, but their
causes are not yet well understood. Here, we make the case that a cluster of behaviours is …

The UK food system affects social, economic and natural environments and features
escalating risk of food insecurity. Yet it should provide access to safe, nutritious, affordable …

The recent report on Carbohydrates and Health by the Scientific Advisory Committee on
Nutrition concluded that a high fibre intake is associated with reduced risk of a number of …

Background Large, integrated datasets can be used to improve the identification and
management of health conditions. However, big data initiatives are controversial because of …

In Australia, children are not eating according to the Australian Dietary Guidelines despite
the incorporation of numerous public health initiatives in the school setting. Literature …

Introduction Childhood obesity is inversely associated with household socioeconomic status
in high-income countries. Our aim was to explore the association between childhood weight …

Purpose The family environment is crucial in the prevention and treatment of childhood
obesity; however, there is a lack of knowledge concerning paternal perceptions and …

Individuals of lower socioeconomic status (SES) display increased attentiveness to others
and greater prosocial behavior compared to individuals of higher SES. We situate these …

La disminución en consumo de comidas típicas y el aumento en consumo de alimentos
industrializados altos en grasa, azúcar y sal coinciden con la prevalencia de obesidad. Se …

Background In the retail environment strategic placement of food influences purchasing.
Foods placed at checkouts have tended to be less healthy. In response to consumer …