Phytochemical and pharmacological review of Cinnamomum verum J. Presl-a versatile spice used in food and nutrition
Cinnamomum verum is the widely used spice for its medicinal and culinary uses since ages.
It is native to Sri Lanka and southern India but also distributed in many Asian, Caribbean …
It is native to Sri Lanka and southern India but also distributed in many Asian, Caribbean …
Cinnamomum Species: Bridging Phytochemistry Knowledge, Pharmacological Properties and Toxicological Safety for Health Benefits
The genus Cinnamomum includes a number of plant species largely used as food, food
additives and spices for a long time. Different traditional healing systems have used these …
additives and spices for a long time. Different traditional healing systems have used these …
Spices and herbs: potential antiviral preventives and immunity boosters during COVID‐19
A severe acute respiratory syndrome is an unusual type of contagious pneumonia that is
caused by SARS coronavirus. At present, the whole world is trying to combat this …
caused by SARS coronavirus. At present, the whole world is trying to combat this …
Biochemistry, safety, pharmacological activities, and clinical applications of turmeric: a mechanistic review
RS Ahmad, MB Hussain, MT Sultan… - Evidence‐Based …, 2020 - Wiley Online Library
Turmeric (Curcuma longa L.) is a popular natural drug, traditionally used for the treatment of
a wide range of diseases. Its root, as its most popular part used for medicinal purposes …
a wide range of diseases. Its root, as its most popular part used for medicinal purposes …
[HTML][HTML] Immunity against COVID-19: potential role of Ayush Kwath
S Gautam, A Gautam, S Chhetri, U Bhattarai - Journal of Ayurveda and …, 2022 - Elsevier
SARS-CoV-2 infection associated respiratory disease-COVID-19 has evolved into a
pandemic but, being a new form of virus, pathogenesis of disease causation is not fully …
pandemic but, being a new form of virus, pathogenesis of disease causation is not fully …
Beneficial effects of cinnamon and its extracts in the management of cardiovascular diseases and diabetes
C Shang, H Lin, X Fang, Y Wang, Z Jiang, Y Qu… - Food & function, 2021 - pubs.rsc.org
Cardiovascular diseases (CVDs) and diabetes are the leading causes of death worldwide,
which underlines the urgent necessity to develop new pharmacotherapies. Cinnamon has …
which underlines the urgent necessity to develop new pharmacotherapies. Cinnamon has …
Anticholinergic, antidiabetic and antioxidant activities of cinnamon (cinnamomum verum) bark extracts: polyphenol contents analysis by LC-MS/MS
Ethanolic (EEC) and aqueous (WEC) extracts of cinnamon (Cinnamomum verum) were
evaluated for their antioxidant profiles by eight distinguished bioanalytical antioxidant …
evaluated for their antioxidant profiles by eight distinguished bioanalytical antioxidant …
Dietary patterns and risk of non-alcoholic fatty liver disease
A Salehi-Sahlabadi, S Sadat, S Beigrezaei… - BMC …, 2021 - Springer
Background Nutrition is a modifiable risk factor that plays an important role in the prevention
or delaying of the onset of non-alcoholic fatty liver disease (NAFLD). Previous studies have …
or delaying of the onset of non-alcoholic fatty liver disease (NAFLD). Previous studies have …
Cinnamon as a useful preventive substance for the care of human and plant health
J Kowalska, J Tyburski, K Matysiak, M Jakubowska… - Molecules, 2021 - mdpi.com
Cinnamon is widely used as a food spice, but due to its antibacterial and pharmacological
properties, it can also be used in processing, medicine and agriculture. The word …
properties, it can also be used in processing, medicine and agriculture. The word …
Comparative metabolite fingerprinting of four different cinnamon species analyzed via UPLC–MS and GC–MS and chemometric tools
The present study aimed to assess metabolites heterogeneity among four major
Cinnamomum species, including true cinnamon (Cinnamomum verum) and less explored …
Cinnamomum species, including true cinnamon (Cinnamomum verum) and less explored …