Underutilized citrus species: An insight of their nutraceutical potential and importance for the development of functional food
The nutritional and medicinal value of citrus fruits is well known mainly attributed to their
desirable phytochemical profile. However, some citrus species are only utilized by the local …
desirable phytochemical profile. However, some citrus species are only utilized by the local …
[HTML][HTML] Comprehensive review on therapeutic and phytochemical exploration of diosmetin: A promising moiety
Background Diosmetin is a biologically active flavonoid present mainly in various citrus
plants and is known to exhibit wide range of potential in the treatment of various disorders …
plants and is known to exhibit wide range of potential in the treatment of various disorders …
Anti-and pro-oxidant activity of polyphenols extracts of Syrah and Chardonnay grapevine pomaces on melanoma cancer cells
Y Spissu, KA Gil, A Dore, G Sanna, G Palmieri… - Antioxidants, 2022 - mdpi.com
Simple Summary In this paper the phenolic composition of Syrah and Chardonnay grape
pomaces was studied to assess their antioxidant and prooxidant properties, and their effect …
pomaces was studied to assess their antioxidant and prooxidant properties, and their effect …
Rhamnosyltransferases involved in the biosynthesis of flavone rutinosides in Chrysanthemum species
QW Wu, M Wei, LF Feng, L Ding, WK Wei… - Plant …, 2022 - academic.oup.com
Abstract Linarin (acacetin-7-O-rutinoside), isorhoifolin (apigenin-7-O-rutinoside), and
diosmin (diosmetin-7-O-rutinoside) are chemically and structurally similar flavone rutinoside …
diosmin (diosmetin-7-O-rutinoside) are chemically and structurally similar flavone rutinoside …
Citrus species: Modern functional food and nutraceutical-based product ingredient
Citrus is the most cultivated fruit crop in the world and occupies a place of considerable
importance in the country's economy. Almost 33% of the citrus fruits are processed for juice …
importance in the country's economy. Almost 33% of the citrus fruits are processed for juice …
Mouthwash based on ozonated olive oil in caries prevention: A preliminary in-vitro study
(1) Background: Ozone (O3) proved to oxidize organic and inorganic compounds, and its
efficacy against bacteria, viruses and fungi plasma membranes was of interest. Ozone …
efficacy against bacteria, viruses and fungi plasma membranes was of interest. Ozone …
Ferulic acid metabolites attenuate LPS-induced inflammatory response in enterocyte-like cells
Ferulic acid (FA) is a polyphenol pertaining to the class of hydroxycinnamic acids present in
numerous foods of a plant origin. Its dietary consumption leads to the formation of several …
numerous foods of a plant origin. Its dietary consumption leads to the formation of several …
Antioxidant activity and inhibition of digestive enzymes of new strawberry tree fruit/apple smoothies
In this study, original smoothies obtained with strawberry tree fruit puree and apple juice
enriched with Diospyros kaki fruits, Myrtus communis purple berry extract, Acca sellowiana …
enriched with Diospyros kaki fruits, Myrtus communis purple berry extract, Acca sellowiana …
Curcumin/H2O2 photodynamically activated: an antimicrobial time-response assessment against an MDR strain of Candida albicans
Human candidiasis is typically treated with antifungal drugs, but the rise of drug-resistant
strains of Candida spp. poses a serious problem, making treatment difficult. At the same …
strains of Candida spp. poses a serious problem, making treatment difficult. At the same …
Isolation of proanthocyanidins from Pinus thunbergii needles and tyrosinase inhibition activity
H Yang, Z Wang, W Song, Z Zhao, Y Zhao - Process Biochemistry, 2021 - Elsevier
In the present work, we investigated the anti-tyrosinase activity, mechanism and antioxidant
activity of proanthocyanidins (PAs) isolated from Pinus thunbergii needles. The results …
activity of proanthocyanidins (PAs) isolated from Pinus thunbergii needles. The results …