Faba beans are acknowledged as a good source of proteins, minerals, fibers, vitamins and
antioxidants. A blending study was undertaken in order to prepare naturally bread from …

Genotype-by-environment interaction (GEI) provides the basic information that helps
breeders to select stable and superior genotypes for targeted environments. Climate change …

Seventeen genotypes of wheat were used in this study the results showed significant
differences in respect of yield and other yield contributing characters. Highest phenotypic …

The aim of this study was to investigate the effect of the origin of wheat grown by different
farming systems on the physicochemical properties and milling characteristics of grain. Four …

Stability of performance is one of the most important characteristics of any variety. To
evaluate stability of 40 bread wheat lines (30 introduced lines and 5 check cultivars), a multi …

As an alternative to synthetic pesticides, ozone has been used to combat insects in stored
grain. This study aimed to examine the lethal effect of a minimum dose and time combination …

17 adet ekmeklik buğday hattı ve 8 adet ekmeklik buğday çeşidinin verim denemesine
alındığı bu araştırma, 2019-2020 yetiştirme sezonunda Bursa ekolojik şartlarında iki farklı …

To start a breeding strategy, breeder should make a selection of superior plants with the
help of superior morphological characteristics in a segregating population. The breeder …

The present experiment conducted with twelve genotypes of wheat by using Eberhart and
Russell (1966) model for days to 50% heading, days to maturity (days), plant height (cm) …

This study was conducted to screen nine varieties of wheat represented by (Erbil 2, Erbil 4,
IPA 99, Baraka, Rasheed, Abu Ghreeb, Faris, Buhooth 10, Saber-beg) during the …