[HTML][HTML] Pathogenic diversity of Ascochyta rabiei isolates and identification of resistance sources in core collection of chickpea germplasm

S Farahani, R Talebi, M Maleki, R Mehrabi… - The plant pathology …, 2019 - ncbi.nlm.nih.gov
Ascochyta blight caused by Ascochyta rabiei (Pass.) Lab.(Telomorph: Didymella
rabiei)(Kov.) is one of the most important fungal diseases in chickpea worldwide. Knowledge …

Resistance pattern of a cold tolerant chickpea cultivar (Saral) against different pathotypes of Ascochyta rabiei using an in vitro pathogenicity test method

H Firouzmand, S Toosi, F Shokouhifar… - Australasian Plant …, 2023 - Springer
Chickpea is one of the sources of plant protein with a yield capacity of about 6 tons per
hectare. Because of cultivation in rainfed lands this plant has a very low average yield in …

Differentiation of an Iranian resistance chickpea line to Ascochyta blight from a susceptible line using a functional SNP

K Zangene, A Emamjomeh, F Shokouhifar… - AMB Express, 2022 - Springer
Identification of resistant sources to Ascochyta blight (AB) has been considered as a main
purpose in most chickpea breeding programs. Achievements to molecular markers related to …

Virulence diversity of Ascochyta rabiei the causal agent of Ascochyta blight of chickpea in the western provinces of Iran

SH Vafaei, S Rezaee, AA Moghadam… - … and Plant Protection, 2015 - Taylor & Francis
Chickpea is the third most important food legume in the world. The most important limiting
factor for the chickpea production in the world, including Iran, has been the Ascochyta blight …

Transient expression analysis of synthetic promoters containing F and D cis-acting elements in response to Ascochyta rabiei and two plant defense hormones

F Shokouhifar, M Bahrabadi, A Bagheri, M Mamarabadi - Amb Express, 2019 - Springer
Introduction of a foreign gene coding for a pathogen resistant protein into the target plant
and constitutive expression of Resistance (R) proteins may confer high level of resistance …

[HTML][HTML] Differentiation of susceptible and resistant chickpea genotypes to Ascochyta blight using the ARMS molecular method

F Shokouhifar, M Mamarabadi - … (Scientific Journal of …, 2023 - plantprotection.scu.ac.ir
AbstractBackground and ObjectivesChickpea, cultivated in rainfed and irrigated fields
across many countries, faces biological stresses such as Ascochyta blight caused by the …

Impact of the virulence and spore concentration of Didymella rabiei isolates on the reaction of chickpea genotypes to ascochyta blight

SH Vafaei, S Jamshidipoor - Journal of Applied Research in Plant …, 2021 - arpp.tabrizu.ac.ir
Chickpea is the third most important food legume in the world. Ascochyta blight is the most
destructive disease of chickpea caused by the fungus Didymella rabiei. Identification of …

[HTML][HTML] Introduction of an in vitro Pathogenicity Test of Ascochyta rabiei on Chickpea Leaves Detached from Resistant and Susceptible Cultivars

F Ramezani Khozestani, F Zaker Tavallaie… - Iranian Journal Pulses …, 2024 - ijpr.um.ac.ir
IntroductionChickpea (Cicer arietinum L.) is considered as one of the rich sources of plant
protein in human diet and an important factor in soil fertility which has of special position in …

Introduction of an in vitro Pathogenicity Test of Ascochyta rabiei on Chickpea Leaves Detached from Resistant and Susceptible Cultivars.

FR Khozestani, FZ Tavallaie… - Iranian Journal of …, 2023 - search.ebscohost.com
Abstract Introduction Chickpea (Cicer arietinum L.) is considered as one of the rich sources
of plant protein in human diet and an important factor in soil fertility which has of special …

[PDF][PDF] Blight disease of chickpea

SH VAFAEI - Plant Pathology, 2019 - yujs.yu.ac.ir
Blight disease caused by Mycosphaerella rabiei is the major constraint for chickpea
production worldwide. Pathogenicity of pathogen and the analysis of its genetic diversity in …