Mycotoxin: Its impact on gut health and microbiota

WPP Liew, S Mohd-Redzwan - Frontiers in cellular and infection …, 2018 - frontiersin.org
The secondary metabolites produced by fungi known as mycotoxins, are capable of causing
mycotoxicosis (diseases and death) in human and animals. Contamination of feedstuffs as …

Isothermal nucleic acid amplification for food safety analysis

X Xia, H Yang, J Cao, J Zhang, Q He, R Deng - TrAC Trends in Analytical …, 2022 - Elsevier
Rapid assays allowing for on-site or in-field testing can enable us to detect food
contamination in a timely manner, thus facilitating the insurance of food safety. Isothermal …

Risk assessment of aflatoxins in food

EFSA Panel on Contaminants in the Food Chain … - EFSA …, 2020 - Wiley Online Library
EFSA was asked to deliver a scientific opinion on the risks to public health related to the
presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB 1) …

Risk assessment of ochratoxin A in food

EFSA Panel on Contaminants in the Food Chain … - EFSA …, 2020 - Wiley Online Library
Abstract The European Commission asked EFSA to update their 2006 opinion on ochratoxin
A (OTA) in food. OTA is produced by fungi of the genus Aspergillus and Penicillium and …

Toxicity of mycotoxins in vivo on vertebrate organisms: A review

A Cimbalo, M Alonso-Garrido, G Font… - Food and Chemical …, 2020 - Elsevier
Mycotoxins are considered to be a major risk factor affecting human and animal health as
they are one of the most dangerous contaminants of food and feed. This review aims to …

Research progress in toxicological effects and mechanism of aflatoxin B1 toxin

C Li, X Liu, J Wu, X Ji, Q Xu - PeerJ, 2022 - peerj.com
Fungal contamination of animal feed can severely affect the health of farm animals, and
result in considerable economic losses. Certain filamentous fungi or molds produce toxic …

[HTML][HTML] In vitro and in vivo evaluation of AFB1 and OTA-toxicity through immunofluorescence and flow cytometry techniques: A systematic review

M Frangiamone, A Cimbalo, M Alonso-Garrido… - Food and Chemical …, 2022 - Elsevier
Due to the globalization, mycotoxins have been considered a major risk to human health
being the main contaminants of foodstuffs. Among them, AFB1 and OTA are the most toxic …

Sodium butyrate ameliorates Deoxynivalenol-induced oxidative stress and inflammation in the porcine liver via NR4A2-mediated histone acetylation

Q Zong, K Li, H Qu, P Hu, C Xu, H Wang… - Journal of Agricultural …, 2023 - ACS Publications
Mycotoxin-induced liver injury is often accompanied by oxidative stress (OS) and
inflammation. This research aimed to explore the potential mechanism of sodium butyrate …

Aflatoxin rapid detection based on hyperspectral with 1D-convolution neural network in the pixel level

J Gao, L Zhao, J Li, L Deng, J Ni, Z Han - Food Chemistry, 2021 - Elsevier
Aflatoxin is commonly exists in moldy foods, it is classified as a class one carcinogen by the
World Health Organization. In this paper, we used one dimensional convolution neural …

Bacillus amyloliquefaciens B10 can alleviate liver apoptosis and oxidative stress induced by aflatoxin B1

X Li, Z Lv, J Chen, E Nepovimova, M Long… - Food and Chemical …, 2021 - Elsevier
Abstract Aflatoxin B1 (AFB1) is a mycotoxin often found in food and livestock feed. It can
affect human and animal health and is especially damaging to the liver. This study aims to …