Food has become both a pivotal topic in development and a lens through which to integrate
and address a range of contemporary global challenges. This review article addresses in …

Food systems and our ability to secure food and nutrition for current and future generations
is challenged by population growth, climate change, resource depletion and pollution. The …

To combat climate change and hunger, a number of governments, foundations and aid
agencies have called for a 'New Green Revolution'. Such calls obfuscate the dynamics of the …

Abstract'Food justice'and'food sovereignty'have become key words in food movement
scholarship and activism. In the case of'food justice', it seems the word is often substituted for …

This article addresses the potential for food movements to bring about substantive changes
to the current global food system. After describing the current corporate food regime, we …

This paper provides a selective survey of food regimes and food regime analysis since the
seminal article by Harriet Friedmann and Philip McMichael in 1989, and further traced …

A new food equation is taking shape in response to burgeoning prices for basic foodstuffs
and growing concerns about the security and sustainability of the agri-food system. Far from …

This book fills a gap in the literature by setting food security in the context of evolving global
food governance. Today's food system generates hunger alongside of food waste …

Food sovereignty, as a critical alternative to the concept of food security, is broadly defined
as the right of local peoples to control their own food systems, including markets, ecological …

As world food and fuel prices threaten expanding urban populations, there is greater need
for the urban poor to have access and claims over how and where food is produced and …