Food Service Professionals' Competencies in Managing Food Allergies and Intolerances: A South African Perspective

J Javangwe, A Herman Viljoen… - Gastronomy and …, 2024 - ingentaconnect.com
The prevalence of food allergies and intolerances (FAI) has been rising significantly, yet
there are no effective solutions to manage their impact. South Africa's tourism sector is …

Promoting Local Cuisine on Social Media: A Strategic Communication Approach

W Widjanarko, Y Lusiana, SB Istiyanto, W Novianti… - …, 2024 - journal.umy.ac.id
The rise of food digitization has ushered in a new perspective on the culinary world. Local
gastronomic traditions are now showcased globally through social media platforms …

[PDF][PDF] Antecedents sensory appeal and consequences it recommend intention, revisit intention, willingness to buy culinary product

J Juliana, A Pramezwary, A Djakasaputra… - … Research and Critics …, 2022 - researchgate.net
The goal of this study was to see if Cultural Experience, Excitement, Health Concern, and
Sensory Appeal had an effect on Recommendation Intention, Recurrence Intention, and …

Tourist Satisfaction and Revisit Intention towards the Local Food Heritage in Kelantan

NSC Abdullah, NHA Rahman - Asian Journal of Arts, Culture …, 2022 - myjms.mohe.gov.my
Local cuisines play a vital role in creating tourist destination places, boost tourism, and
become one of the tourism products and attractions. However, there are limited studies …

Exploring Varied Experiences of Foreign and Domestic Tourists at Borobudur through LDA Topic AnalysisIvan

ID Sudirman, DY Nugraha - 2024 3rd International Conference …, 2024 - ieeexplore.ieee.org
The primary intention of this study is to explain and contrasting identifiable patterns related
to the preferences and concerns expressed by foreign and domestic tourists during their …

Re-Imagining Kedai Pati: Local Third Places, Kota Bharu, Kelantan

NH Anuar, NM Alwi, NNH Hanafi… - … of Research on …, 2023 - igi-global.com
This chapter attempts to rediscover and envision the revitalization idea of Kedai Pati, a
gastronomic urban node in Kota Bharu, Kelantan. More than 50 years ago, Kedai Pati likely …