The world's increasing population and shortage of food and feed is creating an urgently for
us to look for new protein sources from waste products like keratinous waste. Poor …

Background Marfan syndrome is a genetic disorder with considerable morbidity and
mortality. Presently, clinicians use the 2010 revised Ghent nosology, which includes optional …

Keratin-rich wastes in the form of feathers, hair, nails, and horn are highly available as
byproducts of agroindustrial processing. The increased needs for energy conserving and …

It is essential to develop and discover alternative eco-friendly antibacterial agents due to the
emergence of multi-drug-resistant microorganisms. In this study, we isolated and …

Introduction Stringent regulations in pig farming, such as antibiotic control and the ban on
certain additives and disinfectants, complicate disease control efforts. Despite the evolution …

Tequila vinasse, a byproduct of the tequila industry, is frequently discharged into water
bodies or agricultural fields, posing significant ecological and human health risks. Bacterial …

Whole genome amplification methods facilitate the detection and characterization of
microbial communities in low biomass environments. We examined the extent to which the …

Two hundred thirty four fungal strains were isolated by baiting method, for their feather
degradation and keratinase producing ability. Fungi were tested on solid milk agar plates …

A novel keratinolytic actinobacterium, strain WCC-2265T, was isolated from bovine hoof
keratin 'baited'into composting bovine manure from southern Alberta, Canada, and …

Recently we showed that during the degradation of sulfadiazine (SDZ) by Microbacterium
lacus strain SDZm4 the principal metabolite 2-aminopyrimidine (2-AP) accumulated to the …