In population studies, dietary patterns clearly influence the development, progression, and
therapeutic response of cancers. Nonetheless, interventional dietary trials have had …

Background Plant-based diets are increasingly popular and have many well-established
benefits for health and environmental sustainability. Our objective was to perform a …

Importance The current Dietary Guidelines for Americans recommend multiple healthy
eating patterns. However, few studies have examined the associations of adherence to …

The plant-based dietary pattern has been recommended for its potential health and
environmental benefits, but its association with bone loss needs to be further explored. This …

Introduction The association of plant-based dietary patterns with health outcomes has
traditionally been assessed without considering nutritional value. The plant-based dietary …

Little is known about the relation between plant-based dietary patterns and digestive system
cancers. This study investigated the prospective association between 3 pre-defined indices …

Environmental nutrition is gradually replacing the environmentally siloed sustainability
assessment models to enhance sustainable dietary decisions. However, prominent …

Importance Plant-based diets are associated with many health and environmental benefits,
including primary prevention of fatal prostate cancer, but less is known about postdiagnostic …

We aimed to evaluate the association between three previously defined pro-vegetarian
(PVG) food patterns and the cancers of the oesophagus, stomach, and pancreas in a multi …

Objective: To examine the association between adherence to plant-based diets and
mortality. Design: Prospective study. We calculated a plant-based diet index (PDI) by …