Brucellosis is a zoonotic disease of great animal welfare and economic implications
worldwide known since ancient times. The emergence of brucellosis in new areas as well as …

Antibiotics are now “endangered species” facing extinction due to the worldwide emergence
of antibiotic resistance (ABR). Food animals are considered as key reservoirs of antibiotic …

Brucellosis is one of the most common contagious and communicable zoonotic diseases
with high rates of morbidity and lifetime sterility. There has been a momentous increase over …

Members of the genus Brucella are pathogenic bacteria exceedingly well adapted to their
hosts. The bacterium is transmitted by direct contact within the same host species or …

Brucellosis, especially caused by Brucella melitensis, remains one of the most common
zoonotic diseases worldwide with more than 500,000 human cases reported annually. The …

Aim To describe and discuss the merits of various direct and indirect methods applied in
vitro (mainly on blood or milk) or in vivo (allergic test) for the diagnosis of brucellosis in …

Human brucellosis still presents scientists and clinicians with several challenges, such as
the understanding of pathogenic mechanisms of Brucella spp, the identification of markers …

Brucellosis is a highly contagious zoonosis caused by bacteria of the genus Brucella and
affecting domestic and wild mammals. In this paper, the bacteriological and serological …

Following the recent discovery of new Brucella strains from different animal species and
from the environment, ten Brucella species are nowadays included in the genus Brucella …

Brucellosis is not a sustainable disease in humans. The source of human infection always
resides in domestic or wild animal reservoirs. The routes of infection are multiple: food …