Crop wild relatives (CWRs) are weedy and wild relatives of the domesticated and cultivated
crops, which usually occur and are maintained in natural forms in their centres of origin …

Durum wheat is one of most important cereal crops that serves as a staple dietary
component for humans and domestic animals. It provides antioxidants, proteins, minerals …

Salinity-induced osmotic, ionic and oxidative stress responses were investigated on
Asakaze/Manas wheat/barley addition lines 7H, 7HL and 7HS, together with their barley …

Oligonucleotide probes that can be used for non-denaturing fluorescence in situ
hybridization (ND-FISH) analysis are convenient tools for identifying chromosomes of wheat …

Background A great interest exists in the production of hybrid plants of the genus Passiflora
given the beauty and exotic features of its flowers which have ornamental value. Hybrid …

Wheat is one of the three staple crops feeding the world. The demand for wheat is ever
increasing as a relatively good source of protein, energy, nutrients, and dietary fiber (DF) …

Key message A complete set of six compensating Robertsonian translocation chromosomes
involving barley chromosome 7H and three chromosomes of hexaploid wheat was …

Interspecific hybridization between bread wheat (Triticum aestivum, 2n= 42) and related
species allows the transfer of agronomic and quality traits, whereby subsequent generations …

Chromosome identification is essential for linking sequence and chromosomal maps,
verifying sequence assemblies, showing structural variations and tracking inheritance or …

Non-starch polysaccharides are the main components of dietary fibre, not digested in the
small intestine, and with beneficial effects on human health. Among cereals, barley, oats and …