[HTML][HTML] Higher rates of autism and attention deficit/hyperactivity disorder in American children: Are food quality issues impacting epigenetic inheritance?

RJ Dufault, RA Crider, RC Deth, R Schnoll… - World Journal of …, 2023 - ncbi.nlm.nih.gov
Abstract In the United States, schools offer special education services to children who are
diagnosed with a learning or neurodevelopmental disorder and have difficulty meeting their …

Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a 'high-in'front-of …

JJ Lee, M Ahmed, A Ng, C Mulligan, N Flexner… - Plos one, 2023 - journals.plos.org
Canada recently mandated front-of-pack (FOP) labelling regulations, where foods meeting
and/or exceeding recommended thresholds for nutrients-of-concern (ie, saturated fat …

[HTML][HTML] Hepatic Steatosis in Patients with Celiac Disease: The Role of Packaged Gluten-Free Foods

A Raiteri, A Granito, C Faggiano, A Giamperoli… - Nutrients, 2022 - mdpi.com
Background: An increased risk of nonalcoholic fatty liver disease (NAFLD) in patients with
celiac disease (CD) adhering to a gluten-free diet (GFD) was recently reported. The …

Nutritional quality and price of plant‐based dairy and meat analogs in the Canadian food supply system

JJ Lee, S Srebot, M Ahmed, C Mulligan… - Journal of Food …, 2023 - Wiley Online Library
There has been an increased consumer interest and public health emphasis on plant‐based
protein foods, resulting in a rise in the availability of highly processed plant‐based analogs …

Evaluating the potential implications of canadian front-of-pack labelling regulations in generic and branded food composition databases

C Mulligan, JJ Lee, L Vergeer, M Ahmed, MR L'Abbé - BMC Public Health, 2022 - Springer
Background Canada proposed the implementation of mandatory front-of-pack (FOP)
labelling regulations, whereby foods meeting or exceeding thresholds for nutrients-of …

The Update of the italian food composition database of gluten-free products and its application in food-based dietary guidelines menus

F Fiori, M Parpinel, F Morreale, N Pellegrini - Nutrients, 2022 - mdpi.com
Complete food composition databases (FCDBs) on gluten-free (GF) foods are needed to
assess the nutrient intakes of celiac disease patients. The aim of the present work was to …

[HTML][HTML] Sex differences in children's exposure to food and beverage advertisements on broadcast television in four cities in Canada

MP Kent, JS Guimares, A Amson, E Pauz… - Health Promotion and …, 2023 - ncbi.nlm.nih.gov
Methods: We licensed 24-hour television advertising data from the company Numerator for
January through December 2019, in four cities (Vancouver, Calgary, Montral and Toronto) …

Sex differences in youth's exposure to food and beverage advertisements on broadcast television in four cities in Canada

M Potvin Kent, J Soares Guimarães, A Amson, E Pauzé… - 2023 - ruor.uottawa.ca
Introduction: Sex differences exist in children's obesity rates, dietary patterns and television
viewing. Television continues to be a source of unhealthy food advertising exposure to …

[HTML][HTML] Original quantitative research–Sex differences in children's exposure to food and beverage advertisements on broadcast television in four cities in Canada

MP Kent, JS Guimarães, A Amson, E Pauzé… - 2023 - canada.ca
Introduction: Sex differences exist in children's obesity rates, dietary patterns and television
viewing. Television continues to be a source of unhealthy food advertising exposure to …