A previous study found that 1-phenylethanol (1PE) was a major endogenous volatile
compound in tea (Camellia sinensis) flowers and can be transformed to glycosically …

Suspension cultures from Peganum harmala were shown to carry out biotransformations of
a number of terpenes and non-terpenes. The rate of biotransformation was dependant upon …

2-Keto-d-gluconate and 2-keto-d-galactonate were prepared from d-glucose (with a yield of
40%) and d-galactose (with a yield of 25%), respectively, with cell culture of Pseudomonas …

Administration of hydroxycoumarins to the cultured cells of Nicotiana tabacum caused the
ladder fragmentation of genomic DNA of the cells and the secretion of the intracellular …

An enzymatic regioselective approach for the glucosylation of a series of 2′-
deoxynucleosides was described by using the crude β-glycosidase from bovine liver that is …

Several kinds of fruit and vegetable seed meals were examined as the novel biocatalysts for
the synthesis of alkyl and phenylalkyl glycosides, an important group of nonionic surfactants …

The biotransformation of daidzein and its diacetate was investigated using cultured plant
cells of Phytolacca americana as biocatalysts. Daidzein was glucosylated to the …

Abstract The biotransformation of (RS)-1-phenylethanol with cultured cells of Catharanthus
roseus gave its vicianoside [α-L-arabinopyranosyl-(1-6)-β-D-glucopyranoside] …

Two glucosyltransferases were isolated from plant cell cultures of Catharanthus roseus and
Nicotiana tabacum. The enzyme from C. roseus enantioselectively glucosylated (±) …

Aromatic alcohols are liable to result in enzyme inactivation. A novel strategy was
established for improving the aromatic alcohol tolerance of β-galactosidase (BMG) from …