Diabetes mellitus (DM) is a collection of metabolic and pathophysiological disorders
manifested with high glucose levels in the blood due to the inability of β-pancreatic cells to …

The increasing morbidity of oral diseases, such as dental caries, periodontitis and oral
cancer, has greatly compromised the life quality of humans. With the rapid development of …

This work aimed to synthesis copper oxide nanoparticles (CuONPs) using the Helianthus
tuberosus (Ht) extracts then encapsulated with starch (ST) followed by conjugated with folic …

Abstract Sweet tea (Lithocarpus polystachyus Rehd.) has been consumed as herbal tea to
prevent and manage diabetes for a long time. Recent studies indicate that sweet tea is rich …

Plant-based polyphenols are natural compounds, present in fruits and vegetables. During
recent years, polyphenols have gained special attention due to their nutraceutical and …

In this work, gliadin/sodium carboxymethyl cellulose nanoparticles (G/CMC) were prepared
to encapsulate bioactive phloretin (Phl) for improving the stability and bioaccessibility by …

Phloretin is a flavonoid of the dihydrogen chalcone class, present abundantly in apples and
strawberries. The beneficial effects of phloretin are mainly associated with its potent …

In the present study, the chemical composition of Morinda citrifolia essential oils was
determined by gas chromatography–mass spectrometry and was found to contain several …

Nanoparticles (NPs) are increasingly used in a wide variety of applications and products;
however, NPs may affect stress response pathways and interact with proteins in biological …

The isolation of phlorizin from the bark of an apple tree in 1835 led to a flurry of research on
its inhibitory effect on glucose transporters in the intestine and kidney. Using phlorizin as a …