Streptococcus anginosus together with S. constellatus and S. intermedius constitute the
Streptococcus anginosus group (SAG), until recently considered to be benign commensals …

Members of the oral mitis group streptococci including Streptococcus oralis, Streptococcus
sanguinis, and Streptococcus gordonii are the most abundant inhabitants of human oral …

Global consumption of smokeless tobacco (SLT) reached 300 million users worldwide
majorly from middle-income countries. More than 4000 chemical compounds represent it as …

Corn silk (CS) is known to reduce cholesterol levels, but its underlying mechanisms remain
elusive concerning the gut microbiota and metabolites. The aim of our work was to explore …

Lates calcarifer, also known as Barramundi or Asian seabass, is a highly productive and fast-
growing species that is well suited to large-scale aquaculture due to its attractive …

Background Oral health remains a significant global concern with the prevalence of oral
pathogens and the increasing incidence of oral cancer posing formidable challenges …

Oral diseases are often associated with bacterial and fungal pathogens such as
Staphylococcus aureus, Streptococcus mutans, Enterococcus faecalis, and Candida …

Bacterial infections are a major cause of morbidity and mortality worldwide and the rise of
antibiotic resistance necessitates development of alternative treatments. Pathogen adhesins …

Staphylococcus epidermidis, a common commensal bacterium, is a leading cause of
nosocomial catheter-associated bloodstream infections. S. epidermidis sequence type 2 …

This study aimed to investigate the diversity of conjugative and chromosomally integrated
mobile genetic elements (cciMGEs) within six oral streptococci species. cciMGEs, including …