During water stress, crops undertake adjustments in functional, structural, and biochemical
traits. Hyperspectral data and machine learning techniques (PLS-R) can be used to assess …

When assessing potentials for crop production under future climatic conditions, multiple
environmental parameters need to be included. An increase in carbon dioxide [CO 2], higher …

Rising atmospheric CO2 concentration is a key driver of enhanced global greening, thought
to account for up to 70% of increased global vegetation in recent decades. CO2 fertilization …

Plant evolutionary ecology is a rapidly growing discipline which emphasizes that
populations adapt and evolve not in isolation, but in relation to other species and abiotic …

Abstract When Life Cycle Assessment (LCA) is used to provide insights on how to pursue
future food demand, it faces the challenge to describe scenarios of the future in which the …

Many studies have focused on the effect of elevated atmospheric CO 2 concentration (e [CO
2]) on grain yield and quality in wheat intrageneration; however, the long-term effect of e [CO …

Global climate models suggest that many ecosystems will experience reduced precipitation
over the next century and the consequences for invasive plant performance are largely …

Plant oil is an essential dietary and bio-energy resource. Despite this, the effects of climate
change on plant oil quality remain to be elucidated. The present study is the first to show …

Unravelling plant responses to rising atmospheric CO2 concentration ([CO2]) has largely
focussed on plastic functional attributes to single generation [CO2] exposure. Quantifying the …

Elevated atmospheric CO2 has been shown to rapidly alter plant physiology and ecosystem
productivity, but contemporary evolutionary responses to increased CO2 have yet to be …