Eating behaviour is a complex construct that is liable to be modified by external factors. Due
to the outbreak of coronavirus disease 2019 (COVID-19), many restrictive measures were …

The lockdowns resulting from the first wave of the coronavirus disease 2019 (COVID-19)
pandemic impacted deeply on all life activities, including diet. We performed a systematic …

With the increasing prevalence of obesity, there is a growing awareness of its impact on
infectious diseases. In past epidemics of influenza A and Middle East respiratory syndrome …

Abstract Purpose of Review Nutritional status is affected by the COVID-19 pandemic, directly
or indirectly. Even with the recent rollout of the coronavirus disease 2019 (COVID-19) …

The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health
authorities generating a global health crisis. The present study discusses the main finding in …

Students worldwide have been impacted by nationwide safety closures due to the COVID-19
pandemic, creating an environment with loss of interaction with colleagues, social isolation …

The COVID19 pandemic has affected all aspects of people's lives. Eating habit plays a
crucial role in children and adolescents' physical and mental development and the impacts …

The Coronavirus-19 disease (COVID-19) pandemic has influenced the nutrition of
individuals, including the diet followed, food availability, and food security. However, thus …

It is plausible that the coronavirus disease pandemic and related changes in work and life
patterns affected dietary patterns, but existing studies have limitations owing to a cross …

Objective According to the General Strain Theory, stress can lead to a range of problem
behaviors. In the current study, we focused on the association between perceived stress and …