There is mounting concern over the potential harms associated with ultra-processed foods,
including poor mental health and antisocial behavior. Cutting-edge research provides an …

Recently, there has been increased scientific and clinical interest in the potential harms
associated with ultra-processed foods, including poor mental health, aggression, and …

Background: Global ultra-processed food (UPF) consumption has risen rapidly. The
development and prognosis of depression and anxiety remain unclarified. Herein, we aimed …

In the ongoing series of interviews, Challenges Advisory Board member and Nova Institute
for Health Fellow Alan C. Logan meets with thought leaders, scientists, scholars, healthcare …

The term 'ultra-processed food'emerged in the 1980s, mostly used in reference to highly-
processed convenience foods and snacks, often energy-dense, poor in nutrients, and …

Purpose Ultra-processed food (UPF) intake has increased in recent decades, yet limited
knowledge of long-term effects on cardiovascular health persists and sex-specific data is …

We thank Dr. Mullie & colleagues for expressing their interest in our study featuring a diet
rich in prebiotic fibers and fermented foods, published in Molecular Psychiatry last year [1 …

Ultra-processed foods (UPFs) are foods that are industrially processed and are often pre-
packaged, convenient, energy-dense, and nutrient-poor. UPFs are widespread in the current …

Over the last decade there has been increasing interest in the links between the
consumption of ultra-processed foods and various neuropsychiatric disorders, aggression …

Global food systems are a central issue for personal and planetary health in the
Anthropocene. One aspect of major concern is the dramatic global spread of ultra-processed …