Surfactants are multipurpose products found in most sectors of contemporary industry. Their
large-scale manufacturing has been mainly carried out using traditional chemical processes …

Solid-state fermentation (SSF) has become an attractive bioprocess with potential
application at industrial scale. It can be applied in tandem with agrifood by-products to …

Artificial General Intelligence (AGI), possessing the capacity to comprehend, learn, and
execute tasks with human cognitive abilities, engenders significant anticipation and intrigue …

Brewers' spent grain (BSG) represents the 85% of the total residue produced during the beer
brewing process, with a global annual production volume exceeding 30 Mtons. The current …

Currently, researchers have focused on electrokinetic (EK) bioremediation due to its
potential to remove a wide-range of pollutants. Further, to improve their performance …

Pasta waste has previously been studied in a process to obtain lactic acid through a
sequential hydrolysis and fermentation. The process was improved by using enzymes …

Production of amylases by fungi under solid-state fermentation is considered the best
methodology for commercial scaling that addresses the ever-escalating needs of the …

This study aimed at valorizing digestate through Trichoderma spp. solid-state fermentation
(SSF) to produce a potentially ameliorated fertilizer combined with fungal biomass as a …

Biosurfactants are amphipathic molecules produced by plants, animals, and
microorganisms, that present emulsifying properties and may act reducing surface and …

The demand for biosurfactants (BS) produced by yeast for use in industrial processes and
products is increasing. Therefore, there has been an increase in the number of publications …