Allergen immunotherapy is a cornerstone in the treatment of allergic children. The clinical
efficiency relies on a well‐defined immunologic mechanism promoting regulatory T cells and …

Background Discovered and described 40 years ago, non‐specific lipid transfer proteins
(nsLTP) are present in many plant species and play an important role protecting plants from …

The extensive use of allergen molecules in birth cohort studies revealed that atopic
sensitization is a sequential IgE response to distinct non–cross-reacting molecules from the …

Seasonal allergic rhinoconjunctivitis (SAR) affects millions of people worldwide, particularly
in childhood and adolescence. Pollen food allergy syndrome (PFAS) is a common adverse …

Novel approaches are currently offered for the diagnostic workup and therapeutic
management of allergic rhinitis and asthma. New predictive biomarkers of allergy and …

Background Peach is a common elicitor of food allergic reactions. Peach‐induced
immediate reactions may occur as benign pollen‐food syndromes, usually due to birch …

The rising burden of allergic diseases in childhood requires a compelling need to identify
individuals at risk for atopy very early in life or even predict the onset of food allergy and …

This review provides a global overview on Rosaceae allergy and details the particularities of
each fruit allergy induced by ten Rosaceae species: almond/peach/cherry/apricot/plum …

Background In areas of high exposure to grass pollen, allergic patients are frequently
sensitized to profilin, and some experience severe profilin-mediated food-induced reactions …

Component-resolved diagnostics (CRD) in food allergies is an approach utilized to
characterize the molecular components of each allergen involved in a specific IgE (sIgE) …